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Honey Chicken Salad with Grapes and Feta
Ingredients
  • 1 lb chicken breast
  • 1 bunch grapes (about 2 to 3 cups), cut in half
  • 1 cup uncooked wheat berries
  • salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 tablespoon honey (I use Ames Farm Honey)
  • ¼ cup homemade or storebought lemon dressing (I used Brianna’s brand)
  • ½ tablespoon vinegar
  • 2 tablespoons water
  • feta cheese and green onions for topping
Steps
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