https://www.copymethat.com/r/qxPeBdf5/chicken-pot-pie-with-herb-crust-recipe-f/
163810
MB8UKdU
qxPeBdf5
2024-09-21 05:35:46
Chicken Pot Pie with Herb Crust Recipe from Betty Crocker
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Ingredients
- 4 cups cut-up cooked chicken
- 1 bag (1 lb) Green Giant™ frozen mixed vegetables, thawed
- 2 cans (10 ¾ oz each) condensed cream of chicken soup
- 1 can (10 ½ oz) condensed chicken broth
- 2 cups Original Bisquick™ mix
- 1 ½ cups milk
- ½ teaspoon dried thyme leaves
- ¼ teaspoon dried sage leaves
- Chopped fresh parsley, if desired
Steps
Directions at bettycrocker.com
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