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How to Make the Perfect Baba Ganoush
Ingredients
  • 2 large aubergines (about 650g)
  • Juice of 1 lemon, plus a little extra
  • 2 tbsp tahini
  • 2 garlic cloves, crushed
  • 3 tbsp chopped mint or flat-leaf parsley
  • 1 tbsp pomegranate seeds (optional)
  • 2 tbsp extra virgin olive oil
Steps
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