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The ultimate vegan chocolate cake
Prep Time: 20 mins / Cook Time: 40 mins / Total Time: 1 hr
Ingredients
  • subheading: Dry ingredients:
  • 2½ cups all-Purpose flour
  • 2½ cups white sugar
  • 1 cup cocoa powder
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon salt
  • subheading: Wet ingredients:
  • 2⅔ cups non-dairy milk (such as soy or almond)
  • ⅔ cups light oil (such as canola or vegetable)
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon vanilla extract
  • subheading: Frosting Ingredients:
  • ½ cup vegan butter (such as Earth Balance)
  • ½ cup vegetable shortening
  • 1¼ cup powdered sugar
  • ¼ cup cocoa powder
  • 1 teaspoon vanilla extract
  • 1 to 2 tablespoons non-dairy milk (if needed)
Note: Ingredients may have been altered from the original.
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