https://www.copymethat.com/r/qsd4sqi7b0/pan-seared-haddock-with-broccoli-and-ore/
147463828
un8912n
qsd4sqi7b0
2024-11-14 12:59:10
Pan-Seared Haddock with Broccoli and Oregano Vinaigrette
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Ingredients
- 1 pound broccoli florets , cut into 2-inch pieces
- ½ cup extra-virgin olive oil
- Salt and pepper
- 2 tablespoons minced fresh oregano
- 2 tablespoons minced fresh parsley
- 1 tablespoon lemon juice , plus lemon wedges for serving
- 1 small garlic clove , minced
- ½ cup panko bread crumbs
- 4 (6- to 8-ounce) skinless Walden haddock fillets , 1 inch thick
- 4 teaspoons mayonnaise
Steps
Directions at members.waldenlocalmeat.com
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