https://www.copymethat.com/r/qqGaGrjMa/fresh-raspberry-tart/
19226583
jy9eXjJ
qqGaGrjMa
2024-10-17 00:18:34
Fresh Raspberry Tart
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Ingredients
- subheading: PUFF PASTRY:
- 3 cups chilled all-purpose flour, plus more for rolling
- ½ teaspoon salt
- 3 sticks (¾ pound) unsalted butter, thinly sliced and chilled
- ¼ teaspoon fresh lemon juice
- About 1 cup cold water
- subheading: TART:
- 1 large egg yolk mixed with 1 tablespoon water
- ¼ cup plus 3 tablespoons seedless raspberry jam
- 1 ½ pints fresh raspberries
- Vanilla ice cream, whipped cream or crème fraîche (optional), for serving
Steps
Directions at foodandwine.com
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