Pumpkin Bread

subheading: Crumble Topping:

½ cup all-purpose flour

¼ cup light brown sugar

3 tbsp white granulated sugar

½ tsp pumpkin spice

4 tbsp unsalted butter softened

subheading: Pumpkin Bread:

1 ½ cup all-purpose flour

1 tbsp cornstarch

1 tsp baking soda

½ tsp baking powder

½ tsp salt

1 tsp pumpkin spice

1 tsp ground cinnamon

3 large eggs room temperature

¾ cup white sugar

¾ cup brown sugar

15 oz pumpkin puree about

½ cup vegetable oil

1 tbsp vanilla extract

½ cup chocolate chips

subheading: Cream Cheese Glaze:

2 tbsp cream cheese softened

2 tbsp unsalted butter softened

¼ cup powdered sugar

1 tbsp milk

½ tsp vanilla extract

Note: Ingredients may have been altered from the original.

Directions at piesandtacos.com

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