LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Self Saucing Sticky Toffee Coffee Pudding
Ingredients
  • subheading: Coffee Custard:
  • 150ml double cream
  • 150ml whole milk
  • 2 tbsp coarsely ground coffee
  • 4 large egg yolks
  • 50g caster sugar
  • 1 tsp vanilla bean paste
  • subheading: Sticky Toffee Pudding:
  • 165g dates, roughly chopped
  • 160ml water
  • 1 black tea bag
  • 60g unsalted butter, melted
  • 60g black treacle
  • 150g light brown sugar
  • 1 tsp vanilla extract
  • 2 large eggs
  • 165g self raising flour
  • 2 tsp ground cinnamon
  • 2 tsp ground ginger
  • 1 tsp fine sea salt
  • 1 tsp bicarbonate of soda
  • subheading: Sauce:
  • 125g light brown sugar
  • 150ml hot water
  • ½ tsp vanilla extract
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer