https://www.copymethat.com/r/qnEeyZfBd/all-purpose-enriched-bread/
78564235
Sq2x1AC
qnEeyZfBd
2024-11-09 00:07:13
All-Purpose Enriched Bread
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Ingredients
- 1 cup/240 grams whole milk or buttermilk
- 6 tablespoons/50 grams plus 3 ¾ cups/490 grams all-purpose flour, plus more, if needed, for work surface
- 5 large eggs, chilled
- 2 tablespoons vegetable or olive oil
- ¼ cup/50 grams granulated sugar
- 10 grams kosher salt (2 ¾ teaspoons Diamond Crystal or 1 ½ teaspoons Morton)
- 2 teaspoons/6 grams active dry yeast
- ½ cup/113 grams unsalted butter (1 stick), cut into ½-inch pieces, chilled, plus more, at room temperature, for pans
Steps
Directions at cooking.nytimes.com
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