Servings: 4?

Sausage (and/or Bacon) Sausage (and/or Bacon)
1lb of frozen breakfast potatoes (with peppers and onions) 1lb of frozen breakfast potatoes (with peppers and onions)
6 jumbo eggs 6 jumbo eggs
1 Cup of shredded Cheese 1 Cup of shredded Cheese
Salt and Pepper to taste Salt and Pepper to taste

Over a full bed of coals, cook Sausage (and/or bacon).
Remove cooked sausage and drain on paper towels.
Using the sausage drippings in the pan, brown the potatoes and spread them evenly in the bottom of the dutch oven.
Place cooked meat over the potatoes.
Pour eggs over the meat.
Sprinkle with cheese.
Cook with 8 coals underneath and 16 on top for 20 to 25 minutes, until eggs are cooked.