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High Protein Pesto Butter Beans
Ingredients
  • 1 tsp olive oil
  • 1 leek (diced)
  • 2 cups butter beans (cooked)
  • 3 cups baby spinach
  • 1.5 tbsp toasted pine nuts
  • red chili flakes (to taste)
  • salt & pepper (to taste)
  • subheading: Creamy protein pesto:
  • 300 g silken tofu
  • ½ cup vegetable stock
  • 6 tbsp nutritional yeast
  • 2 tbsp cashews
  • 1 small lemon (juice and zest ~2 tbsp)
  • 1 cup fresh basil
  • 2 garlic cloves (peeled)
Steps
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