Portobello Shepherd's Pie

skinnytaste.com

Patty

subheading: For potatoes:

Skinny Garlic Mashed Potatoes or roughly 4 cups leftover mashed potatoes

1 ounce freshly grated parmesan cheese

subheading: For vegetables:

1 tablespoon butter

1 tablespoon olive oil

1 ½ pounds Portobella mushrooms, cut into 1-inch cubes

1 ¼ teaspoon Kosher salt, divided

1 medium onion, diced

7 ounces 3 medium carrots, peeled and diced

¼ cup chopped fresh parsley, plus more for garnish

2 tablespoons chopped fresh thyme or rosemary

2 cloves garlic, minced

1 tablespoon tomato paste

2 teaspoons Worcestershire sauce

Freshly ground black pepper, to taste

2 tablespoons all-purpose or gluten-free flour

1 ½ cups low sodium vegetable or chicken broth

1 cup frozen green peas

1 cup frozen corn kernels

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