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Hawaiian Style Slow Cooker Kalua Pork
Ingredients
  • 1 4 to 6 lb pork shoulder or Boston butt roast
  • 1 Tbsp liquid smoke, Hickory or Mesquite flavor
  • 2 to 3 tsp red Hawaiian Sea salt (less salt for a smaller roast, 2 to 3 tbsp for a larger)***see notes
  • Banana leaves - optional (I personally don’t use them)
Steps
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