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Easy Tzatziki Sauce Recipe (5 Minutes!)
Ingredients
  • 2 cups plain Greek yogurt, 480 g
  • 1 cup shredded or diced cucumber, 200 g
  • 2 Tbsp lemon juice or white wine vinegar, 30 mL
  • 2 cloves garlic, pressed
  • 1 Tbsp chopped fresh dill, or (dried to taste)
  • Salt and pepper, to taste
Note: Ingredients may have been altered from the original.
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