Caramel Apple Pecan Cobbler

Yay, fall is finally here! How about a delicious caramel apple pecan cobbler to kick start the fall season of delicious tasting holiday desserts? This Caramel Apple Pecan Cobbler is loaded with juicy, tender, tart apples, chopped pecans and delicious caramel, topped with a delicious cobbler topping and then caramel drizzled over the top for an incredibly delicious, family favorite, homemade dessert that tastes like heaven.

subheading: For the Apple Filling:

9 apples, peel, core and slice (I used Granny Smith)

⅓ cup brown sugar

⅓ cup sugar

2 teaspoon lemon juice

2 teaspoon cornstarch

1 teaspoon cinnamon

¼ teaspoon nutmeg

1 cup pecans, chopped

subheading: For the Caramel Sauce:

¾ cups butter, (1½ sticks)

1 cup light brown sugar

¼ cup milk

1 teaspoon vanilla extract

subheading: For the topping:

3 cups all purpose flour

⅔ cup brown sugar

⅔ cup sugar

3 teaspoon baking powder

1 teaspoon salt

1 cup butter, cut into small pieces

⅔ cup boiling water

subheading: Additional topping:

3 tablespoon sugar

1 teaspoon cinnamon

Directions at greatgrubdelicioustreats.com

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