https://www.copymethat.com/r/qfch66v7b0/gluten-free-pumpkin-pie-with-homemade-cr/
144971739
ba0oh55
qfch66v7b0
2024-09-18 08:28:25
Gluten-Free Pumpkin Pie (With Homemade Crust)
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Ingredients
- subheading: FOR THE CRUST:
- 8 tablespoons butter (1 stick)
- 3 tablespoons ice water
- 1 ½ tablespoons sour cream
- 1 ½ teaspoons white vinegar or rice vinegar
- 1 cup + 2 tablespoons gluten-free 1:1 baking flour 180 grams
- 1 teaspoon sugar
- ½ teaspoons salt
- subheading: FOR THE PIE:
- ⅔ cup sugar
- 1 teaspoon cinnamon
- ½ teaspoon ginger
- ¼ teaspoon cloves
- ½ teaspoon salt
- 1 15 oz can of pumpkin
- 2 eggs
- 12 ounce (1 can) evaporated milk or 1 cup full-fat coconut milk
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Steps
Directions at meaningfuleats.com
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