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Ingredients
  • 2 pounds beef short ribs
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • ΒΌ cup all-purpose flour
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • 1 onion, sliced
  • 1 tablespoon freshly minced garlic
  • 1 (14.9 ounce, approximately) can of Guinness
  • 1 teaspoon beef base
  • 1 cup of hot water
  • 2 tablespoons butter
  • pinch of salt
  • 3 good sized yellow onions, sliced thinly
  • 4 slices of Fontina Cheese
  • 4 Kaiser Buns - butter each half and lightly toast under the broiler
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