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Poulet Roti En Crapaudine
chicken breasts with mustard tarragon
Ingredients
  • ½ lb unsalted butter
  • 2 t chopped garlic
  • ½ t salt
  • ¼ t pepper
  • 1 T chopped fresh tarragon
  • 1 t Dijon mustard
  • 1 shallot, chopped
  • ¼ C fresh bread crumbs
  • 4 18 oz-chicken breasts (with skin)
Steps
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