https://www.copymethat.com/r/qf7r4zrblq/lychee-madeleines-with-a-hibiscus-tea-gl/
142468300
11f294u
qf7r4zrblq
2024-09-16 17:24:46
Lychee Madeleines with a Hibiscus Tea Glaze & Dried Rose Petals
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Ingredients
- subheading: For the Madeleines:
- ½ cup unsalted butter
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ⅛ teaspoon kosher salt
- 3 eggs, room temperature
- ⅔ cup white sugar
- 1 tablespoon lychee extract
- subheading: For the Glaze:
- 1 ½ cups powdered sugar, sifted
- ¼ cup lychee juice
- 1 hibiscus tea bag
- Dried rose petals, for garnish
Steps
Directions at theduskykitchen.com
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