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Grilled Shrimp Caesar Wraps
Ingredients
  • subheading: For the Shrimp:
  • 1 pound (450g) large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • 1 teaspoon paprika
  • subheading: For the Caesar Dressing:
  • ½ cup mayonnaise
  • ¼ cup grated Parmesan cheese
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, minced
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste
  • subheading: For the Wraps:
  • 4 large flour tortillas
  • 2 cups romaine lettuce, chopped
  • ½ cup cherry tomatoes, halved
  • ¼ cup grated Parmesan cheese
  • Lemon wedges (for serving)
Steps
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