https://www.copymethat.com/r/qZtJxuWvN/all-butter-crust-for-sweet-and-savory-pi/
2606148
pdDcgnf
qZtJxuWvN
2024-10-06 21:29:57
All Butter Crust for Sweet and Savory Pies (Pâte Brisée)
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Ingredients
- 1 ¼ cups all-purpose flour, plus extra for rolling
- ½ teaspoon salt
- ½ teaspoon sugar (increase to 1 ½ teaspoons if for a sweet recipe)
- 8 Tbsp (1 stick) unsalted butter, very-cold, cut into ½ inch cubes
- 3 to 4 Tbsp ice water, very cold
Steps
Directions at cheftap.com
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