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Spaghetti Pomodoro
Ingredients
  • subheading: SPAGHETTI POMODORO:
  • ¼ cup olive oil (plus additional, to garnish)
  • 1 small onion (peeled, finely diced)
  • 2 cloves garlic (peeled, minced)
  • ¼ teaspoon chili flakes (optional)
  • 1 (28-ounce) can whole peeled tomatoes (hand crushed)
  • bundle fresh oregano
  • 1 pound spaghetti
  • 2 tablespoons unsalted butter (softened)
  • ¼ cup whole basil leaves (to garnish)
  • parmesan (to serve)
  • Kosher salt and freshly ground pepper (to taste)
  • butcher's twine
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