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Easiest Vanilla Ice Cream
Ingredients
  • 2 cups heavy cream, preferably organic and not ultra-pasteurized
  • 2 cups half-and-half, preferably organic, or 1 cup additional heavy cream plus 1 cup whole milk
  • ½ vanilla bean, split lengthwise and seeds scraped out with the tip of a sharp knife, or 3 tablespoons (about 8 bags) loose Earl Grey tea plus 1 teaspoon pure vanilla extract
  • 1 cup granulated sugar or ¾ cup light corn syrup, more to taste
  • ½ teaspoon salt, more to taste
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