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Ingredients
  • 1.5 lb. chicken thighs boneless, skinless; diced
  • salt
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 3 garlic cloves minced
  • green onion for garninsh
  • subheading: for the sauce:
  • ¼ cup honey
  • ¼ cup soy sauce
  • 1 teaspoon sriracha
  • 2 teaspoon cornstarch or sub arrowroot
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