Chimichurri Recipe (Dominican Chimi Hamburger)

dominicancooking.com

Woof

subheading: For the sauce:

½ cup of ketchup

½ cup of mayonnaise

¼ cup of of orange juice

1 tablespoon of Worcestershire sauce

subheading: For the beef patty:

1 large onion

1 clove of garlic

1 bell pepper

2 teaspoons of salt

½ teaspoon of pepper

1 tablespoon of Worcestershire sauce

2 pounds of ground beef

subheading: For the burgers:

3 tablespoons of vegetable oil (soy, peanut or corn)

1 large onion cut into rings

2 large tomatoes cut into slices

2 cups of shredded cabbage

6 panes de agua (or hamburgers buns)

Directions at dominicancooking.com

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