Mucho Margarita Cupcakes

geniuskitchen.com

Dawn W

subheading: CUPCAKES:

1 ⁄4 cup lime juice, freshly squeezed

1 1⁄2 teaspoons lime zest, freshly grated

1 cup soymilk

1 ⁄4 cup canola oil

2 tablespoons tequila

1 ⁄2 teaspoon vanilla

3 ⁄4 cup granulated sugar

1 1⁄3 cups all-purpose flour

1 ⁄4 teaspoon baking soda

1 ⁄2 teaspoon baking powder

1 ⁄2 teaspoon salt

subheading: ICING:

1 ⁄4 cup margarine

1 tablespoon soymilk

3 tablespoons lime juice

1 tablespoon tequila

tiny drop green food coloring

2 to 2 1⁄2 cups confectioners' sugar

1 pinch kosher salt or 1 pinch coarse salt

1 ⁄2 cup large crystal decorator sugar (to decorate edge of cupcakes)

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