Creamy Chicken Tortellini Soup

theforkedspoon.com

Cla519

1 tablespoon olive oil

2 medium onions - diced

3 large carrots - peeled and chopped

3 stalks celery - chopped

6 cloves garlic - minced

4 tablespoon butter

¼ cup all-purpose flour

4 cups low sodium chicken broth - or chicken stock

1 teaspoon dried thyme

1 teaspoon dried oregano

1 teaspoon Italian seasoning

1 teaspoon salt - plus more to taste

½ teaspoon black pepper

2 cups whole milk

1½ cups heavy cream

3 cups cooked chicken - shredded

2 cups frozen sweet corn

1 (8 ounce) package cheese tortellini

red pepper flakes, fresh thyme, fresh parsley, grated parmesan cheese - to garnish, optional

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