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Cantucci - (Biscotti)
Ingredients
  • 300 grams of flour
  • 4 small eggs
  • 40 grams of melted butter
  • 250 grams of sugar
  • 2 tsp baking powder
  • 150 grams of whole almonds
  • 40 ml of vin santo (if you don’t have this Tuscan dessert wine, you can use any other dessert wine as a substitute)
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