https://www.copymethat.com/r/q99fiuzP/coconut-crusted-seitan-charred-corn-lime/
775035
QKz14Gq
q99fiuzP
2024-09-30 07:33:46
Coconut Crusted Seitan, Charred Corn Lime Rice, & Mango Salsa
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Ingredients
- 1 pound Homemade Seitan {recipe after the jump} or store bought
- subheading: For the marinade:
- 1 cup coconut milk
- 1 tablespoon Ener-G Egg Replacer
- pinch of salt
- subheading: For the dredge:
- 4 cups coconut flakes or 2 cup shredded coconut
- 1 cup flour
- 1 cup panko bread crumbs
- 1 teaspoon salt
- ½ teaspoon paprika
- ¼ cup refined coconut oil and ¼ cup safflower oil (or can use ½ cup high heat frying oil)
Steps
Directions at ripe-cuisine.com
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