LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
The Best Chocolate Zucchini Cake
Ingredients
  • subheading: For the Cake:
  • 2 ¼ cup (270 g) all-purpose flour
  • ½ cup (109 g) unsweetened cocoa powder
  • 1 teaspoon (4 g) baking soda
  • 1 teaspoon (6 g) salt
  • 2 cups (400 g) granulated sugar
  • ½ cup (113 g) unsalted butter, at room temperature
  • ½ cup (109 g) vegetable oil
  • 2 large eggs, at room temperature
  • 1 teaspoon (4.2 g) pure vanilla extract
  • ½ cup (120 g) buttermilk, room temperature
  • 2 cups (300 g) grated unpeeled zucchini, about 2 ½ medium
  • 1 teaspoon lemon zest
  • subheading: For the Buttercream:
  • 1 cup (226 g) unsalted butter, slightly chilled
  • 4 oz. cream cheese, slightly chilled
  • 5 cups (625 g) powdered sugar, measured and then sifted
  • 1 teaspoon (4.2 g) lemon extract
  • Pinch of salt
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer