Creamy Tomato Tortellini Soup Crockpot

1 pound sausage you can use any type but I chose spicy italian sausage because I like a little spice, cooked and crumbled

32 ounces chicken broth

20 ounce bag frozen tortellini you can also use fresh if you prefer

8 ounce cream cheese softened and cubed

1 ½ cups heavy whipping cream

2 cans diced tomatoes I used the italian seasoned kind, do not drain

1 tablespoon italian seasoning

1 tablespoon garlic salt this is optional but I can't seem to live without garlic salt

1 cup grated parmesan

Directions at centslessdeals.com

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