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Ingredients
  • 2 ½ cups shredded zucchini
  • 1 cup seasoned bread crumbs
  • 1 egg, lightly beaten
  • 2 tablespoons chopped onion
  • 1 tablespoon butter, melted
  • 1 teaspoon prepared mustard
  • ¾ teaspoon seafood seasoning
  • ½ cup crushed butter-flavored crackers
  • 2 tablespoons vegetable oil
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