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Lemon Drizzle Focaccia
Ingredients
  • subheading: For the dough and tray:
  • 1 batch focaccia dough
  • 1 tablespoon unsalted butter
  • melted
  • 2 Tablespoons olive oil
  • or neutral oil, to line tray
  • subheading: For the lemon sugar:
  • 45g (3 Tablespoons) granulated sugar
  • 2 lemons
  • Zest from
  • Lemon syrup
  • 75ml (5 Tablespoons) lemon juice
  • 75g (6 Tablespoons) granulated sugar
  • Lemon icing
  • 1 cup (100g) powdered sugar
  • 3 tablespoons lemon juice
  • 1 lemon
  • zest from
Steps
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