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Easy Pesto Salmon
Ingredients
  • 4 (6-ounce) salmon fillets or a large 1 ½ pound fillet, wild caught if possible
  • Olive oil, for brushing
  • ½ teaspoon kosher salt, plus more for brining
  • ½ teaspoon freshly ground black pepper
  • 3 tablespoons basil pesto (homemade preferable)
  • 1 tablespoon toasted and chopped pine nuts
  • A few grates of lemon zest, for garnish
Steps
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