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Sausage and Spinach Soup with Rosemary Croutons
One of my favourite soups!
Ingredients
  • 2 tablespoons olive oil
  • 12 oz fresh Italian sausages casings removed
  • 2 cloves garlic minced
  • ½ onion finely diced
  • 1 teaspoon dried rosemary
  • ¼ teaspoon pepper
  • 3 cups sodium-reduced chicken broth
  • 3 cups water
  • ⅔ cups tubetti pasta
  • 6 cups baby spinach
  • 2 cups cubed day-old Italian bread
  • 2 cups cubed day-old French baguette
  • 2 tablespoons grated parmesan cheese
Note: Ingredients may have been altered from the original.
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