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Ingredients
  • 4 cloves garlic, minced
  • 1 teaspoon kosher salt
  • 1 pound ground lamb
  • 3 tablespoons grated onion
  • 3 tablespoons chopped fresh parsley
  • 1 tablespoon ground coriander
  • 1 teaspoon ground cumin
  • ½ tablespoon ground cinnamon
  • ½ teaspoon ground allspice
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon ground ginger
  • ¼ teaspoon ground black pepper
  • 28 bamboo skewers, soaked in water for 30 minutes
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