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Cheddar-Smothered Sweet Potatoes
Ingredients
  • 4 medium sweet potatoes, scrubbed
  • 6 tablespoons unsalted butter
  • Salt
  • 2 teaspoons smoked paprika
  • 1½ teaspoons onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon ground cayenne
  • ¼ cup all-purpose flour
  • 1 garlic clove, finely grated
  • 1½ cups whole milk
  • 8 ounces sharp white Cheddar, grated (about 2 cups)
  • Hot sauce (such as Louisiana), to serve
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