https://www.copymethat.com/r/pvUfkUo2D/barbecue-brisket/
6476498
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pvUfkUo2D
2024-11-01 00:40:24
Barbecue Brisket
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Ingredients
- 1 beef brisket flat (6 to 8 pounds) with-very important-a cap of fat at least ¼-inch thick
- subheading: For the rub:
- 3 tablespoons coarse salt (kosher or sea)
- 3 tablespoons cracked or coarsely ground black pepper
- 3 tablespoons dry mustard, such as Colman's
- 3 tablespoons Worcestershire powder (see tip, below)
- Coca-Cola Barbecue Sauce
Steps
Directions at barbecuebible.com
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