Baked Buttermilk Frosting Mini Donuts Olive and Artisan

I am the oldest of 7 children. I love baking and cooking with my family. I love exploring new recipes and trying new flavors. In my family we do a lot of camping/ outdoor recipes. I am usually the go to for my siblings cakes and desserts. My family tries to explore new recipes all the time.

TOTAL TIME: 23 MINUTES

½ CUP BUTTER, MELTED

¼ CUP BROWN SUGAR

⅓ CUP SUGAR

1 TEASPOON VANILLA EXTRACT

1 TEASPOON ALMOND EXTRACT

1 EGG

2 CUPS AP FLOUR

1 TEASPOON BAKING SODA

¾ TEASPOON SALT

1 CUP BUTTERMILK

|| FROSTING ||

2 ½ CUP POWDERED SUGAR

¼ CUP MELTED BUTTER

¼ CUP HEAVY CREAM

½ TEASPOON ALMOND EXTRACT

FOOD COLORING TO YOUR PREFERENCE

Directions at oliveandartisan.com

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