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Ingredients
  • 50g dark chocolate, melted and allowed to cool slightly
  • 250g butter, at room temperature
  • 250g light muscovado sugar
  • ½ tsp salt
  • 100g cocoa powder
  • 250g plain flour
  • 2 tsp baking powder
  • 3 large eggs
  • 250ml milk
  • 50g chocolate chips
  • subheading: For the buttercream:
  • 140g butter, softened
  • 50g cocoa powder
  • 200g icing sugar
  • Pinch of salt
  • 2 tbsp milk
  • 5 Oreo cookies
Steps
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