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Sweet Potato Buttermilk Biscuits
Ingredients
  • 1 medium sweet potato (or 1 cup cooked mashed or canned sweet potato)
  • 3 ½ cups all-purpose flour, plus more for dusting
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 tablespoon sugar
  • 12 tablespoons (1 stick plus 4 tablespoons) cold, unsalted butter, cut into ¼-inch cubes
  • Grated zest and juice of 1 orange
  • 2 tablespoons unsalted butter
  • 1 ¼ cups (or more) well-shaken buttermilk
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