https://www.copymethat.com/r/pn940sakzq/bistek/
144923974
nwe0o8z
pn940sakzq
2024-11-14 04:56:35
Bistek
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Ingredients
- 2 (1-inch-thick) rib-eye steaks (about 1½ pounds)
- 4 tablespoons good-quality olive oil
- 10 fresh bay leaves
- 8 garlic cloves, each clove smashed into 3 to 4 pieces
- 1 large white onion, peeled and sliced crosswise into ¾-inch-thick rounds
- Kosher salt and freshly ground black pepper
- 2 tablespoons unsalted butter
- ½ cup fresh lemon juice (from 2 to 3 whole lemons)
- 3 tablespoons fresh orange juice (from ½ orange)
- ¼ cup soy sauce
Steps
Directions at cooking.nytimes.com
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