White Chocolate and Raspberry Blondies

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Schultz Girls

170 grams (¾ cup) unsalted butter, melted

225 grams (1 and ¼ cup) brown sugar

2 teaspoons vanilla extract

1 large egg

210 grams (1 and ½ cups) plain flour

150 grams (1 cup) white chocolate, chunks

50 grams (½ cup) frozen raspberries

Directions at sweetestmenu.com

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