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One-Skillet Egg Roll in a Bowl
Ingredients
  • 1 lb. ground meat (we love ground pork, but you can also use ground turkey, ground chicken, or ground beef)
  • 1 small sweet onion, diced
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • ¼ cup less sodium soy sauce
  • 1 tablespoon hoisin sauce (or add extra 1 to 2 tablespoons of hoisin to taste for a sweeter, richer sauce)
  • 2 teaspoons minced fresh garlic (I use a bottle of pre-minced fresh garlic for an easy shortcut)
  • 1 teaspoon ground ginger or 1 ½ tablespoons grated fresh ginger (use a bottle of pre-minced fresh ginger for an easy shortcut)
  • 1 (16 ounce) bag coleslaw mix
  • ½ cup grated or “matchstick” carrots
  • 2 green onions, thinly sliced
  • Kosher salt and ground black pepper, to taste
Steps
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