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Classic Cabbage Rolls
Ingredients
  • 12 cabbage leaves
  • 1 cup cooked white rice (cook in beef broth for added flavor)
  • 1 egg, beaten
  • ¼ cup milk
  • ½ cup minced onion
  • 1 pound extra-lean meat, half ground beef and half ground pork
  • 1 ¼ teaspoons salt
  • 1 teaspoon pepper
  • ¼ teaspoon garlic powder
  • 2 8-ounce cans tomato sauce
  • 1 14.5-ounce can diced or crushed tomatoes, with liquid
  • 1 tablespoon brown sugar
  • 1 ½ tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
Steps
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