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Honey Brown Sugar Glaze for Ham (Easy Holiday Recipe)
Ingredients
  • 1 (8- to 10-pound) bone-in, spiral-cut ham, with no added water or juices
  • 2 cups packed light brown sugar
  • 1 cup honey
  • ½ cup Dijon mustard
  • 2 tablespoons unsalted butter
  • 2 tablespoons apple cider vinegar
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