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Garlicky Shrimp Dip
Ingredients
  • 2 Tbsp. extra-virgin olive oil
  • 1 lb. medium shrimp, thawed if frozen, peeled and deveined
  • 3 cloves garlic, minced
  • Kosher salt
  • Freshly ground black pepper
  • 1 oz. (8-oz.) block cream cheese, softened
  • ¼ c. mayonnaise
  • ¾ c. shredded mozzarella
  • ¼ c. grated Parmesan
  • Juice and zest of 1 lemon
  • 2 Tbsp. freshly chopped parsley, plus more for garnish
  • Pita chips, for serving
Steps
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