Chettinad Rabbit Fry

sushilstastymanna.co.nz

Piash

500gms rabbit meat, bone in

1 cinnamon stick

1 tsp mustard seeds

1 tsp cumin seeds

1 kalpasi, black stone flower (optional)

4 shallots or 1 large red onion, chopped

2 green chillies, chopped

10 curry leaves

2 tsp ginger garlic paste

1 tsp turmeric powder

2 tsp red chilli powder

1 tsp cumin powder

2 tsp coriander powder

½ tsp fennel powder

2 tomatoes, chopped

1 tsp garam masala powder

1 tsp black pepper, freshly ground

Juice of 1 lemon

2 tsp salt, or to taste

1 bunch fresh coriander leaves, chopped

3 tbsp oil

Directions at sushilstastymanna.co.nz

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