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Fig and Walnut Spread (Charoset Recipe)
Ingredients
  • 1 Cup of Dried Figs, pitted and chopped in pieces
  • ¼ Cup of Walnuts, chopped
  • ¼ Cup of Concord Grape Wine (or Juice)
  • ½ Teaspoon of Cinnamon
  • Pinch of Salt
Steps
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