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Spiced Red Wine Poached Pears
Ingredients
  • 500ml (2 cups) dry red wine
  • 70g (⅓ cup) caster sugar
  • 2 whole star anise
  • 2 x 7cm cinnamon sticks
  • 1 vanilla bean, split
  • 4 just-ripe packham's triumph pears, peeled
  • 1 x 250g ctn mascarpone
  • 2 tbsp icing sugar mixture
  • 2 tsp rosewater
Steps
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